Avocado Toast with Mango Honey

Fresh, creamy avocado meets the tropical sweetness of HoneyBall® Mango Flavored Honey in this simple yet unforgettable breakfast favorite. Finished with a squeeze of fresh lemon and a drizzle of golden honey, every bite delivers the perfect balance of creamy, sweet, and citrusy flavors. It's a healthy, all-star breakfast that's ready in minutes and guaranteed to start your day with a win.

⏱ Recipe Details

• Prep Time: 10 minutes
• Cook Time: 3 minutes
• Total Time: 13 minutes
• Servings: 2
• Difficulty: Easy
• Perfect For: Breakfast • Brunch • Healthy Snack • Light Lunch

🛒 Ingredients

• 2 slices artisan sourdough or whole-grain bread
• 1 ripe avocado
• 2 tablespoons HoneyBall® Mango Flavored Honey
• 1 teaspoon fresh lemon juice
• Sea salt, to taste
• Fresh cracked black pepper
• Red pepper flakes (optional)
• Fresh microgreens or basil leaves (optional garnish)

👨🍳 Instructions

1. Toast the bread until golden brown and crisp.
2. Slice the avocado and arrange evenly over each slice of toast.
3. Lightly season with sea salt and freshly cracked black pepper.
4. Squeeze fresh lemon juice over the avocado.
5. Generously drizzle HoneyBall® Mango Flavored Honey across the avocado slices.
6. Sprinkle with red pepper flakes or garnish with fresh microgreens if desired.
7. Serve immediately while the toast is still warm.